Author: NATHALIE BAILLEUX, JEANNE BOURIN
Title: The book of chocolate
Description: Flammarion-Pere Castor, 1996. Gekartonneerd met stofomslag. Pp: 216. Chocolate, the world's favorite confection, was unknown in Europe before the sixteenth century, when it was brought back from the Americas by the Spanish conquistadors. Originally consumed as a highly spiced drink and attributed with curative, even aphrodi. ISBN: 9782080135889. Cond./Kwaliteit: Goed.

Keywords: 9782080135889


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