Author: KARAM PURI, MEERMA ALI Title: DINING WITH THE NAWABS
Description: Roli books, 2017. Hardcover. Pp: 272. Mughal emperors governed their vast empire with the help of nawabs - a title they bestowed on semi-autonomous Muslim rules of princely India. Over a period of time these nawabs became powerful rules in their own right and created a distinct culture of their own - with food being one of its most everlasting legacies. Heavily influenced by Mughal staples and technique of cookery, the nawabs refined their cuisine by adopting local flavours - from the refind palates that dominate the table at Rampur and Avadh to incredible array of delicacies from kitchens of Bahawalpur and Khairpur, now in Pakistan. For the first time, 'Dinning with the nawabs' allows you a rare opportunity to visit the tables and places of these families, to know more about their lifestyles and their love affair with gourmetcuisine. This special edition also comes with a kitchen copy with some of their most beloved family recipes that you can recreate in your own homes. ISBN: 9789351941880. Cond./Kwaliteit: Ramsj.
Keywords: 9789351941880
Price: EUR 49.95 = appr. US$ 54.29 Seller: De Slegte
- Book number: 2336666
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