Author: ALASTAIR LITTLE
Title: Keep It Simple
Description: Conran Octopus, 1997. Paperback. Pp: 192. Chef Alistair Little presents over 100 recipes specially tested for the kitchen. Every single one of the recipes presented is intended for any one from the absolute beginner to the accomplished culinary artisan. Where possible, alternatives are given for ingredients difficult or costly to obtain and every recipe includes advice on how to prepare ahead for efficient and panic-free cooking. ISBN: 9781850299080. Cond./Kwaliteit: Goed.
Keywords: 9781850299080
See more books from our catalog: Koken
Title: Keep It Simple
Description: Conran Octopus, 1997. Paperback. Pp: 192. Chef Alistair Little presents over 100 recipes specially tested for the kitchen. Every single one of the recipes presented is intended for any one from the absolute beginner to the accomplished culinary artisan. Where possible, alternatives are given for ingredients difficult or costly to obtain and every recipe includes advice on how to prepare ahead for efficient and panic-free cooking. ISBN: 9781850299080. Cond./Kwaliteit: Goed.
Keywords: 9781850299080
Price: EUR 12.50 = appr. US$ 13.59 Seller: De Slegte
- Book number: 2405407
- Book number: 2405407
See more books from our catalog: Koken