Author: GENA KNOX
Title: Southern My Way
Description: Gena Knox Media, LLC, 2010. Hardcover. Pp: 252. Southern My Way: Simple Recipes, Fresh Flavor is a cookbook filled with recipes that reflect author Gena Knox's upbringing in southern Georgia where farming shaped both culture and community. Today, Knox is passionate about sharing her modern take on Southern specialties. With more than 250 pages of seasonal recipes and full-color photographs, Southern My Way takes home cooks on a journey through both the South in which Gena grew up and the South she knows today, while encouraging readers to keep local foodways and farming traditions alive. Knox shares her realization that preparing tasty and healthy meals is amazingly uncomplicated when using fresh ingredients, arming home cooks with a collection of standbys that are easy enough for everyday cooking, from toasted pecan goat cheese with Tupelo honey, to summer gazpacho, to gingersnap ice cream sandwiches. The cookbook will be available in major bookstores nationwide as well as online at www.fireandflavor.com, www.amazon.com and at www.zinio.com beginning November 2010. ISBN: 9780615374406. Cond./Kwaliteit: Goed.
Keywords: 9780615374406
See more books from our catalog: Koken
Title: Southern My Way
Description: Gena Knox Media, LLC, 2010. Hardcover. Pp: 252. Southern My Way: Simple Recipes, Fresh Flavor is a cookbook filled with recipes that reflect author Gena Knox's upbringing in southern Georgia where farming shaped both culture and community. Today, Knox is passionate about sharing her modern take on Southern specialties. With more than 250 pages of seasonal recipes and full-color photographs, Southern My Way takes home cooks on a journey through both the South in which Gena grew up and the South she knows today, while encouraging readers to keep local foodways and farming traditions alive. Knox shares her realization that preparing tasty and healthy meals is amazingly uncomplicated when using fresh ingredients, arming home cooks with a collection of standbys that are easy enough for everyday cooking, from toasted pecan goat cheese with Tupelo honey, to summer gazpacho, to gingersnap ice cream sandwiches. The cookbook will be available in major bookstores nationwide as well as online at www.fireandflavor.com, www.amazon.com and at www.zinio.com beginning November 2010. ISBN: 9780615374406. Cond./Kwaliteit: Goed.
Keywords: 9780615374406
Price: EUR 10.00 = appr. US$ 10.87 Seller: De Slegte
- Book number: 2542993
- Book number: 2542993
See more books from our catalog: Koken